Sunflower seeds are a favorite pantry food item among vegans, vegetarians and those on keto. They can be used for cooking, baking, or as a snack.
These seeds are an excellent source of iron, especially to vegans. They're packed with vitamin E, an optimal anti-aging agent and unsaturated fatty acids which help strengthen the immune system, prevent inflammation and improve nerve and muscle function.
Sunflower seeds are an everyday product which you can get all year round in every supermarket and online stores but pay attention to excellent organic quality.
Our salted sunflower seeds are delicious, crunchy, nutty and naturally sweet.
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