Strawberry Chocolate Bark January 22, 2022 Share Share Link Close share Copy link star Strawberry Chocolate Bark Rated 5.0 stars by 1 users Share on X Share on Facebook Share on Pinterest Share on Whatsapp Email Author: Arshad Bahl Ingredients 16 oz high quality dark chocolate (for a sweeter treat, swap in semisweet chocolate chips in place of bittersweet) 1 cup dried strawberries, chopped 1 cup dried cranberries, chopped Pinch of Himalayan salt ½ cup sunflower seed View Cart (0) Checkout Directions Make a double boiler using a sauce pot and heatproof bowl. We used glass. Melt the chocolate by placing it in your heatproof bowl over boiling water. Stir the chocolate continuously until smooth. Remove from the heat. Pour the melted chocolate onto a baking sheet lined with a Silpat or parchment paper. Sprinkle the strawberries, cranberries sunflower seeds and himalayan salt over the chocolate. Refrigerate 2 hours or until completely firm. Break into shards and store in an airtight container with wax paper lining. Recipe Video Back to blog
