Preheat the oven to 180 C / 356 F, top and bottom heat.
Crush all ingredients in a food processor until a thick dough is formed.
On baking paper, form approximately 12 cookies with a thickness of 0.5 cm and press flat with a fork.
Bake for about 10 minutes until light golden brown.
Garnish with sesame seeds.
Let it cool down and enjoy with a glass of your favorite plant milk!