Directions

1. Put dates, almonds, oatmeal and 1 tbsp cocoa in a blender or universal grinder. Crush everything thoroughly.
2. Melt the oil in a small saucepan or pan. Pour over the mixture and spread evenly. Mix everything well.
3. Form into walnut-sized balls, pressing them firmly together. Sprinkle the remaining cocoa on a plate. Roll balls in it.
4. Chill for about half an hour.